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Bar spoon
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Bar spoon : ウィキペディア英語版
Bar spoon

A bar spoon is a long handled spoon used in bartending for mixing and layering of both alcoholic and non-alcoholic mixed drinks. Its length ensures that it can reach to bottom of the tallest jug or tumbler to mix ingredients directly in the glass.
A bar spoon holds about 5 millilitres of liquid (the same as a conventional teaspoon). Its long handle is similar to an iced tea spoon but is usually decorative and elegant – some variations mimic large swizzle sticks, with a disc at one end. The shaft is typically thin and threaded so that the fingers can easily grip and rotate the spoon.
==References==



抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)
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